TESTED & PERFECTED BLACKBERRY SAUCE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 pint blackberry (2 cups) 3 tablespoons sugar (more or less depending on your personal taste) 1?4 teaspoon lemon juice
DIRECTIONS
Puree the berries through a food mill or in a food processor and press them through a fine-mesh sieve to remove their seeds. Whisk in the sugar and lemon juice, whisking until the sugar dissolves. Taste for sweetness and adjust, if necessary.
by: Bev I Am
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