This easy BUTTERNUT SQUASH WITH GARLIC AND OLIVE OIL Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 tablespoons olive oil 3 garlic cloves, minced 1 butternut squash, average size fresh ground pepper, to taste
DIRECTIONS
Preheat oven to 400F. Peel and cube squash. In a large bowl mix minced garlic (i use a garlic press) and olive oil. Add cubed squash and coat with the oil mixture. Dump all ingredients out of bowl and in to a glass casserole dish. Any size will do really but it will cook faster if it is more spread out. Cook 40-45 minutes, stirring once or twice. Squash is done when it is tender.
by: Quistis145
