TESTED & PERFECTED BLACKBERRY CUSTARD PIE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (9 inch) deep dish pie shells, unbaked 1?2 cup sour cream 2 eggs 1?3 cup flour 1?4 cup butter 3 cups blackberries 1 cup sugar 1?2 cup flour 1?2 cup sugar
DIRECTIONS
Preheat oven to 350 degrees. Place berries into the pie shell. Beat the 2 eggs together, then add the sour cream, 1 cup of sugar, 1/3 cup of flour. Pour over the berries. Combine the butter, 1/2 cup of sugar, and the 1/2 cup of flour to make a crumble topping. Sprinkle crumble onto the top of the pie. Bake for 50-55 minutes.
by: Chef by Chance
